Author: millerstable

Harvest Stack

Four buttermilk pancakes made with freshly milled Maine Grains, choice of bacon or sausage, side of seasonal fruit and real maple syrup. GF flour blend made with oats, cornmeal, and buckwheat available.

Wood Fired Chicken Wings

Brined and smoked in our wood fired oven, finished with our house buffalo sauce, served with rainbow carrot sticks, celery and blue cheese.

French Poutine

Wedge cut Maine potatoes, smothered with housemade gravy and melted cheese curds